Christmas lunch menu

Available Tuesday-Friday from Nov 12th to Dec 20th



Cream of celeriac, hazelnut & truffle oil soup

Ardennes pate with onion relish

Breaded whole mushrooms

Coronation prawn and mango cocktail 


Roast turkey with sausage & bramley apple stuffing

Braised beef with fennel & thyme

Salmon fillet with leeks & white wine

Roasted beetroot, butternut squash and pumpkin seed tart 


Christmas pudding served with brandy Sauce

Lemon meringue roulade

Dairy cream profiteroles

Selection of cheese & biscuits

Tea or coffee and a mint to finish

Two courses: £16.99 Three courses: £19.99

Earlybird special offer: £2 off per person for bookings for the first two weeks: Tuesday November 12th to Friday November 22nd

We cater for large parties. If you have special

dietary requirements please contact us.

£5 per person non refundable deposit

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